Shrimp Ceviche
It was a extremely light tasting dish. It's very simple and elegantly done. The shrimps were fresh, and there was a few little yellow jelly that went pretty well with the dressing.
Tomato salad
As a person who doesn't enjoy vegetable too much, I thought the cherry tomatoes were FANTASTIC. I like the pesto like sauce at the bottom of the tomato. Roll the tomato over it and pop it right into the mouth. :D
Ham salad
Could it be alot of people are raving about this? I didn't think it was special. I just felt that it is okay done, nothing too unique. I guess this would be the "simple and filled with character" type of dish.
Gazpacho (Spainish cold tomato soup)
I had a 2nd order of this :P~ i thought the soup was quite unique. It has a sweet and sour with a spicy hint to it. The tempura shiso, which I used to stir the soup a bit, was quite good soaked-thru piece of food.
I quite like this soup :D I think I will order this, if I have the chance to do so.
Anchovies with mozzarella
I had a good impression of this dish when I frist had it. Though I mistaken the cheese as feta, I am grateful that someone actually told me that it was mozzarella instead of feta. : ) This time round, I still like it, though I do think that I prefer this dish with the pine nuts. I do like the little extra crunch to it.
Gratined Green Asparagus
I didn’t have much impression of this dish, I think it need a bit more coating. Somehow, it’s a rather common dish which are readily available in a lot of restaurants or cafés.
Mushroom Risotto
There were actually 2 versions of this dish... why? cause we need more than one portion to be satisfied. The frist portion was fantastic and just with enough of cheese but cold, cause I left it too late to eat it. The 2nd portion is not cheesey enough. Well, at least I know it was a fresh batch. :D
Grilled salmon with Bernaise sauce and potatoes
I like salmon, esp there is alot of fats to it. This was quite good and I heard from my dining partners that the potatoes were quite good as well, though I do not care too much for potatoes.
Pan fried Seabass with Celery puree
Wooo I discovered i like Celery!! okie... I WILL rephrase that. I like celery PUREE! it didn't taste like celery anything. It was yummy. I like to mash the celery puree with the seabass, which was not too salty this time around. It was quite good.
Crusted Calamari (breadcrumb and squid ink crusted calamari with tamarind-tomato salsa)
Wooo calamari!!! I like! and it is rare to have this type of calamari. I think the squid ink was mixed into the breadcrumb mixture and deep fried. It was quite good. I didn't try it with the salsa, cause it was quite good on its own.
Parma Ham Spaghetti
okie nothing too much to it. It is just another carbo dish.
Wagyu Beef
As beef is not an important part of my diet anymore, I didn't try this. I didn't like the dark sauce that went along with it, made it look rather unappetizing. But I like the potato chips :p
Hamachi
By this dish, I am already quite full. I didn't like it. I thought the combination was weirdly not nice. The hamachi was tasteless, I gave up after a small bite.
The other time when I came, I did not try the dessert. I wanted the churros, cause I did not have it for a loooooooooooooooong time.
Churros
it came with chocolate dip and was placed in a paper cone, but it wasn't that fantastic. I still like my churros DEEP FRIED hard and not limp bread like. Wasted my money on it.
Chocolate Brownie
It came with home made vanilla ice cream!! I like I like I LIKE!!! the brownie was not fantastic. I thought it tasted like fruit cake more than the usual brownie I had.
Natte Fresca
haha I only ate the meringue. I didn't like this dessert too much.
Cafe Latte Trifle
okie... I am not into coffee. so no comments on that :p
like i said in my previous post, I would come back here for another try. Indeed there is great potiental :) Glad I made the trip back with some great frens too :D
and i will be heading back there again to intro this place to some overseas frens. I hope they will enjoy it too :D
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