Mietta's meant something to the owner... but to me, it's just an italian resturant... Harsh? nay, just a word that has different meaning to me.
Name of the place...
Olive oil with balsamic vinegar and bread
Pan seared foie gras plated on raisin brioche and home made raspberry jam
I so do not like this. why? the portion is small. the small little leaf (I am sure they have a name) is bitter and the raspberry Jam so did not go well with the foie gras. I prefer my foie gras with slightly sweet sauce and not sour sauce.
Surprisingly this is a rather good pasta dish. The scallops are fresh and the sauce is light. :)
Warm chocolate brownie topped with chocolate rocher ice cream