Friday, October 10, 2008

Saint Pierre (2nd Oct 2008)

"Take away the cute chef and what do u have left of this restaurant? " I paraphrased it from a conversation I had with another person... (better don't name, hehe)

In celebration of Children's day... and also the starting of my favorite month of the year... :D paid a visit to one of my favorite french place in Singapore.... which i had not been since last oct.... :P
I like it's calming (excluding the kitchen) and the somewhat quiet environment the restaurant is providing. Though I have to agree, a cute chef does make me happier and eager to vist this place more often.

Upon my request, my fren decided to go with me on this visit :D Thank you fren! :p And I WAS planning to get the set lunch... but was lured by the ala carte instead :p

Some bread and butter to start : )



butter - DSC_0225

One of everything please !! :) how can i resist wonderful bread!! :D (greedy me :D )



BREAD!!! - DSC_0234

Who can resist free food... esp when it come from a wonderful kitchen :D

Our Amuse Bouche


Amuse Bouche - DSC_0268






Amuse Bouche - DSC_0261





My dining partner, aka the one who dis my favorite cute chef hehe :D(I am just being notti here), had Raviole De Crabe Royal
Raviole De Crabe Royal - DSC_0279
while I had my Terrine De Foie Gras. I am a super duck/goose liver fan... but this really turn me off.... I would definitely not order this. maybe it's the cubes of lean chicken meat ... I don't like lean chicken meat!! Chicken breasts should be banned from my menu :p Please don't tell my Doctors about it. Thank you :D
Terrine De Foie Gras - DSC_0317
Terrine De Foie Gras - DSC_0321
Terrine De Foie Gras - DSC_0306
so... following the disappointment... I continued with
Rougets En Tempura (yummy!) I like this .... maybe because it's deep fried :p
Nay!! that's only one reason. The red mullet fillet was delicious ! :P and so was tiger prawn :P of course the mushrooms and edamame beans did make up a small part of the reason why i liked it.
Rougets En Tempura - DSC_0337

Rougets En Tempura - DSC_0349

Okie... I realized that my dining partner is easily tempted by food :p esp ham and cheese.... hehehe
so when she saw this... how could she resist!!
Ham - DSC_0328
so she had to order.... *rolleyes*
Ham n tomatoes - DSC_0358

Ham n tomatoes - DSC_0351

And it was served by a rather young cute but grumpy chef.... :p
Mango and Lavender Sorbet - DSC_0389
We were given a Mango and lavender sorbet (which is more mangoieee than mango-lavenderieee) to cleanse .... can I have more please... :p
by now... we were ready!! ready for the white truffle rissotto!!! :p *yummy* risotto.... white truffle... FOOD!!!

White Truffle Risotto - DSC_0392

White Truffle Risotto - DSC_0414

White Truffle Risotto - DSC_0409

Nothing can be compared to the frist taste .... this is definitely a dish that can be done better....
Petits Fours - DSC_0442
Lastly followed by our Petit Fours.... it was too much a disappointment....
My macronS!!!! they had the horrible taste of ham!!!!!! my poor macarons *sobS* i only had a bite... eben though they had given me 3!! *wails* no fair!!
Petits Fours (Macaron) - DSC_0431
My conclusion :-
Definitely a good place to go if u want to impress, but for better food.... maybe somewhere else.

3 comments:

David Koh said...

Just stumbled upon your blog, your photography is amazing! Def looking forward to your future posts.

MissyGlutton said...

David , Thank you :)

superfinefeline said...

I love your pics! They look like they belong in a glossy food mag!